Boneless jamon Iberico de bellota by Fermin

This is the boneless version of what chefs, gourmets, and food critics around the world call hands-down the world's finest ham.

Login/Create account to view pricing In Stock. Ships Tomorrow, October 21

Minimum 9.5 lbs. 100% acorn-fed bellota at a good price. Cured 36 months. Slice chilled, serve at room temp. Vacuum-packed. Good for three months (refrigerated) before opening. Once opened it will begin to dry out slowly- keep it in a sealed container, better still, cut it into parts and wrap in film or vacuum-pack what you won’t be using that week.

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